Salmon Sous Vide
Sous vide salmon fillets finished on cast iron, perfect temp every time with a crispy skin. Continue Reading
Author: Stef
Mac & Cheese
What is this shit?
Wanna know why I made this site? Read away… Continue Reading
About me
Here we go, the dreaded “About me” page… So my name is Stef. I’m a foul mouthed English bloke in my 30s, living in Ireland, with my other half and my son. I love to cook, I brew my own… Continue Reading
Asian Pork
